Gently heated goat’s cream cheese | lightly gratinated with honey from Frankfurt orchards | pickled black walnuts | freshly picked and hand plucked lamb’s lettuce
22,90 €
Hühnermarkt salad
Breast from Hessian cornfed chicken | prepared in original Vienna style | gently heated potato salad | roasted pumpkin seeds | Styrian pumpkin seed oil | freshly picked and hand plucked seasonal greens | wild herbs
26,90 €
Salade Nicoise
Gently seared yellow fin tuna in Sashimi quality | sesame crust | freshly picked and hand plucked seasonal greens | wild herbs | green string beans | new potatoes | honey cherry tomatoes | Taggiasca olives | boiled quail eggs
